From the San Francisco Chronicle of April 18, 2008
Oakland liquor store worker shoots robbery suspect
An employee of an Oakland liquor store shot and wounded a would-robber, police said today.
The incident happened about 9:30 p.m. Thursday at the Wah Fay liquor store near the corner of East 21st Street and Eighth Avenue in the city's San Antonio neighborhood, police Sgt. Larry Krupp said.
The employee opened fire after two men entered the store and demanded money, police said. The injured suspect, whose name was not immediately released, was taken to a local hospital. The wounds did not appear to be life-threatening, authorities said. It was not immediately known what happened to the other suspect.
The shooting comes at a time of heightened concern over robberies in the East Bay.
Police in Oakland, Emeryville and Berkeley are investigating a series of eight takeover robberies at restaurants over the past month. Oakland police are also trying to identify a man they have dubbed the "Chicken Hawk" because of his tendency to rob fast-food restaurants that serve chicken.
The liquor-store shooting also underscores the measures some store employees are taking.
In April 2007, the owner of a pizzeria at 89th Avenue and International Boulevard in East Oakland shot and killed a would-be robber armed with an assault rifle. A month later, a clerk at a liquor store on 28th Avenue in Oakland shot and killed a 17-year-old who had fired first.